|
|
|
|
|
|
Posted: Wed Jan 28, 2009 5:13 pm
|
|
|
|
|
|
|
Posted: Wed Jan 28, 2009 5:26 pm
|
|
|
|
|
|
|
|
|
Posted: Wed Jan 28, 2009 7:24 pm
|
|
|
|
|
|
|
Posted: Thu Jan 29, 2009 4:19 am
|
|
|
|
|
|
|
|
|
Posted: Thu Jan 29, 2009 7:37 am
|
|
|
|
|
|
|
Posted: Thu Jan 29, 2009 9:17 am
|
|
|
|
|
|
|
|
-Resurrected Writer- Crew
|
Posted: Thu Jan 29, 2009 6:09 pm
|
|
|
|
|
|
|
Posted: Thu Jan 29, 2009 6:32 pm
|
|
|
|
|
|
|
|
|
Posted: Thu Jan 29, 2009 8:11 pm
|
|
|
|
|
|
|
Posted: Thu Jan 29, 2009 8:14 pm
|
|
|
|
XWraith_LordX Usually just a small frappuccino of sorts....Or one of those seasonal Starbucks drinks. xd I get the larger sizes of coffee if I'm walking home from wherever I am, or I know I'll be walking around a lot. I don't need it but it's just a habit I started one year; I would get a coffee drink on the way home from school or whenever I was walking around the area. I like how they put syrup on the whipcream, or a little coco powder, nutmeg, crystalized ginger bits, or pepermint bits on top. razz I feel silly for liking it, but it's fun and tastes good. Once I had seven cups of Turkish coffee during a party...I could not sleep for hours and hours. *** eek *** <--jttering what you had at the party is what i drink daily XD... except not Turkish
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Posted: Thu Jan 29, 2009 9:54 pm
|
|
|
|
|
|
|
Posted: Thu Jan 29, 2009 11:59 pm
|
|
|
|
|
|
|
|
|
Posted: Fri Jan 30, 2009 12:13 am
|
|
|
|
|
|
|
Posted: Fri Jan 30, 2009 8:35 am
|
|
|
|
|
|
|
|
|
Posted: Fri Jan 30, 2009 11:54 am
|
|
|
|
Guatemalan filter coffee - fairtrade organic, naturally. Orange top / 1% fat milk (a sainsbury creation whee ). 1/2 teaspoon Brown, unrefined sugar - again, fairtrade organic. With just a dash of Tiramisu syrup (which is equally lovely in home-made cheesecake). All in a really really big coffee mug - curled up with a good book, incense burning and a small glass of red wine to follow.
However, there is this little cafe that closed down recently that I loved. It had a lovely family atmosphere, everything was fresh, organic and ethically sourced with both vegan and vegetarian options. The people who owned it - one Pagan, one Christian - were amazing, all ways made you feel welcome. Anyway - back to the coffee. They made this lovely Javan coffee that they brought to you in this little Cafetière. They provided every type of milk - even my favourite 1% milk - or cream. They'd froth the milk and would top it with whatever you wanted as long as they had it - I loved the cinnamon and nutmeg dusting. They had the really big mugs that I love, so it would go in there.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|